The Coniston Hotel Country Estate & Spa

News and Views From The Team Behind Our Yorkshire Hotel and Estate.

Our blog is where you'll find all the latest news from The Coniston Hotel Country Estate & Spa. Be sure to check back regularly to see what's new.

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Meet the Team: Thomas Robertson

We are delighted to introduce you to Thomas Robertson, our Head Chef and share a bit more about Thomas' role at The Coniston. Is there a chef you admire the most? I really admire Hugh Fearnley-Whittingstall! I like the fact that he was integral in driving forward the sustainable movement and the origins on where …

Meet the Team: Shannon Cooper

We are delighted to introduce you to a face that may already be familiar to some of you, Shannon Cooper, our Guest services Supervisor at The Coniston. To find out a bit more about Shannon's role, we caught up with her and asked her a few questions …   What do you love most about …

10 Reasons to visit The Dales this spring

Discover the very best of what the Yorkshire Dales has to offer this spring. Whether you are planning on escaping to the countryside for a peaceful getaway or are looking for a jam packed family filled adventure. The Coniston Hotel Country Estate and Spa offers the perfect base for you to discover the Yorkshire Dales …

Top Picks for Beauty Lovers

Have a beauty lover in your life? This Valentine’s Day why not treat them to some goodies from our brilliant beauty brands. Whether they’re wanting to relax their body or rejuvenate their skin, we have put together our to product picks to help you on your way: For those who want to relax . . …

Room Refurbishment: 5 Nov 2021 Update

We have been busy behind-the-scenes planning our next project – the refurbishment of some of our bedrooms. The work, which commenced this week (1 November 2021), will see a selection of bedrooms undergo an extensive, high-spec revamp, from top of the range amenities to beautiful new décor. ‘The Dales Rooms’ will make the most of …

International Women’s Day: Louise Bolton

Q: Can you tell us a bit about your background? A: Born in the heart of the Ribble Valley, I grew up on the family farm in Sawley and was educated at Bowland High School. At 17-years old, I started my career as a ‘Trainee Receptionist’ at The Coniston Hotel in September 1998 prior to …