Author: Kate Ecob
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A Taste of The Coniston: Rustic Chicken Curry
Looking for something simple yet nutritious for tea tonight? Take a look at our quick and easy Rustic Chicken Curry recipe! A hearty dish that is a favourite with all the family! Ingredients 1 x Large Onion 3 x Garlic Cloves (finely diced) 50g … Read more
A Taste of The Coniston: Mince Pie Recipe
Christmas doesn’t official start until you’ve had your first mince pie right? This year why not start the season in style and make your own homemade mince pies using this classic Coniston recipe kindly provided by our Head Chef, … Read more
The Coniston Saves the (Wedding) Day
The 21st March 2020 is a date that had been in the diaries of Lorien Devonport and Anthony Martlew from Grassington, North Yorkshire for over a year. The excited bride-and-groom-to-be had booked their wedding at The Coniston Hotel Country Estate … Read more