Dining at The Coniston Hotel Country Estate & Spa

Nibbles

Warm Breads | £4.00 | (GFO) (V)
Butter, Balsamic Vinegar and Oil

Cracoe Sticky Sausages | £5.00
Honey & Mustard

Marinated Olives | £4.00 (V)

Starters

Pea & Ham Velouté | £7.00 (GFO) (VEO)
Warm Bread, Butter

Braised Pig's Cheek | £9.00 (GF)
Celeriac, Spring Cabbage, Jus

Seared Scallops | £11.00 (GF)
Cauliflower Puree, Curried Cauliflower

Pan Fried Salmon| £10.00 (GF) 
Beetroot, Pink Grapefruit, Otterbeck Gin infused Cucumber

Warm Asparagus | £8.00 (GF) (V)
Poached Egg, Muffin, Truffle Hollandaise

Pigeon Breast| £9.00 (GF)
Puy Lentils, Charred Sweetcorn, Madeira Jus

Open Lasagne| £9.00 (V)
Wild Mushrooms, Courgette, Ricotta

Main Courses

Stonebass Fillet | £25.00 (GF)
Rosti Potato, Samphire, Tomato Salsa

35 Day Dry Aged Ribeye Steak | £32.00 (GF)
Pont Neuf, Grilled Tomato, Wild Mushrooms, Peppercorn Sauce

Sole Bonne Femme | £26.00 (GF)
New Potatoes, White Wine Cream

Potato Gnocchi | £21.00 (V)
Asparagus, Peas, Parmesan Cream, Herb Oil

Venison Loin | £27.00 (GF)
Kale, Gratin Potato, Blackberry Jus

Barbary Duck Breast | £26.00 (GF)
Fondant Potato, Braised Red Cabbage, Cointreau Jus

Vegetable Tart | £21.00 (V)
Aubergine Caviar, Charred Baby Fennel, Feta Cheese, Chateaux Potatoes

Coniston Classics

Starters

Chicken Liver Pate| £8.00 (GFO)
Red Onion Marmalade, Melba Toast

Smoked Salmon | £9.00 (GFO)
Lemon Mayonnaise, Brown Bread and Butter

Main Courses

Beef Burger | £16.00 (GFO)
Cheese, Bacon, Lettuce, Tomato and Hand Cut Chips

Beer Battered Fish | £16.00 (GFO)
Garden Peas, Hand Cut Chips

Coniston Fish Pie | £17.00 (GFO)
Brioche Crumb, Vegetables

Sides

All £4

Hand Cut Chips (GF)

Skin On Fries (GF) 

Seasoned Potato Wedges (GF)

Creamy Mashed Potato (GF) 

Seasonal Vegetables (GF) (VEO)

Rocket & Parmesan (GF) (V) 

Mixed Salad (GF) (VE) 

Desserts

Sticky Toffee Pudding | £9.00 (V)
Butterscotch Sauce and Ginger Ice Cream

Espresso Martini Cheesecake | £9.00 (V)
Cherry Mascarpone

Vanilla Crème Brulee | £9.00 (GFO) (V)
Fruit Compote, Shortbread

Salted Caramel Brownie | £9.00 (GFO) (V)
Chocolate Sauce, Vanilla Ice Cream

Apple Tart Tatin | £9.00 (V)
Apple, Honeycomb

Buttermilk Panna Cotta | £9.00 (V) (GFO)
Rhubard

Cheese Selection from the Courtyard Dairy (GFO) (V)
Oatcakes, Carrot Cake, Chutney, Grapes & Celery

Old Roan Wensleydale
Tunworth English Camembert
Saint Andrew's Cheddar
Young Buck Blue
Killeen Goats Cheese

3 Cheeses £10.00   |   5 Cheeses £13.00

Menu Key

V - Vegetarian
VE - Vegan
VEO - Vegan Option
GF - Gluten Free
GFO - Gluten Free Option