Dining at The Coniston Hotel Country Estate & Spa

The View

Fixed Price Menu

Fixed Price Starters

 

Fixed Price Starters

Cheese Quesadillas (V)
Tomato Salsa

Moules Marinere (GFO)
Toasted Ciabatta

Gazpacho Soup (GF, VE)

Pea & Mint Risotto (GF, VEO)
Parmesan

Game Spring Rolls
Port Reduction

 

Fixed Price Mains

6oz Sirloin Steak Frites (GF)
Béarnaise Sauce

Chargrilled Lamb Cutlets (GF)
Mashed Potatoes, Chantaney Carrots and Minted Jus

Baked Salmon (GF) | £14.00
New Potatoes, Spinach and Hollandaise Sauce

Wild Mushroom Linguine (GF)
Parmesan and Tarragon Pesto

Slow Cooked Beef Blade (GF)
Mashed Potatoes and Tenderstem Broccoli

 

Fixed Price Desserts

Sticky Toffee Pudding (V)
Butterscotch Sauce and Ginger Ice Cream

Warm Chocolate Brownie (GFO, V)
Chocolate Sauce and Vanilla Ice Cream

Mango Parfait (GF, V)
Tropical Salsa

Coffee Crème Brûlée (GFO, V)
Cinnamon Shortbread

Eton Mess (GF, VEO)
Raspberries

 

 

Starters

Salmon & Prawn Fishcakes (GF) | £8.00
Thermidor Cream and Rocket Leaves

Chicken Liver Pate (GFO) | £8.00
Melba Toast and Onion Marmalade

Ham Hock Terrine  (GFO) | £8.00
Piccalilli and Granary Loaf

Prawn Cocktail  (GFO) | £8.00
Brown Bread and Marie Rose Sauce

Smoked Salmon (GFO) | £8.00
Brown Bread and Lemon

 

Mains

Beef Burger (GFO) | £14.00
Farmhouse Cheese, Bacon, Lettuce, Tomato and Hand Cut Chips

Steak & Ale Casserole (GF) | £15.00
Hand Cut Chips

Beer Battered Fish (GFO) | £14.00
Garden Peas, Hand Cut Chips

Coniston Fish Pie (GF) | £16.00
Seasonal Greens

Vegetarian Lasagne (V) | £15.00
Garlic Bread and Salad

 

Salads

Crispy Duck & Yorkshire Chorizo (GFO) | £12.00
Lambs Leaf and Plum Sauce

Chicken Caesar (GFO) | £12.00
Gem Leaves, Pancetta and Brioche

Ploughman’s (GFO) | £12.00
Ham, Cheese, Pork Pie, Pickles and Salad

Poached Salmon (VEO, GF) | £12.00
Rocket, Cucumber, Cherry Tomatoes and Lemon Dressing

Grilled Vegetable (VEO, GF) | £12.00
Rocket, Pine Nuts and Feta

 

Warm Sandwiches

Choice of Baguette or Panini

Slow Cooked Beef & Onion (GFO) | £9.00

BBQ Pulled Pork (GFO) | £9.00

Ham Hock & Piccalilli (GFO) | £9.00

Grilled Vegetables & Brie (GFO VEO) | £9.00

 

Cold Sandwiches

Choice of Baguette or Panini

Roasted Ham & Mustard (GFO) | £7.00

Coronation Chicken (GFO) | £7.00

Egg Mayonnaise (GFO, V) | £7.00

 

Sides

Hand Cut Chips (GF) | £4.00

Skin On Fries (GF) | £4.00

Seasoned Potato Wedges (GF) | £4.00

Creamy Mashed Potato (GF) | £4.00

Seasonal Vegetables (GF) (VEO) | £4.00

Rocket & Parmesan (GF) (V) | £4.00

Mixed Salad (GF) (VE) | £4.00

 

Desserts

Lemon Cheesecake (V) | £8.00
Raspberry Sorbet

Summer Pudding (V) | £8.00
Pouring Cream

Sticky Toffee Pudding (V) | £8.00
Butterscotch Sauce and Ginger Ice Cream

Warm Chocolate Brownie (GFO, V) | £8.00
Chocolate Sauce and Vanilla Ice Cream

Mango Parfait (GF, V) | £8.00
Tropical Salsa

Coffee Crème Brûlée (GFO, V) | £8.00
Cinnamon Shortbread

Eton Mess (GF, VEO) | £8.00
Raspberries

Selection of Cheeses from the award-winning Courtyard Dairy (GFO) | 3 Cheeses £9.00 | 5 Cheeses £12.00
Biscuits and Quince

Richard III Wensleydale
Clean and light with a gentle, milky and lemony flavour.

Tunworth
An English Camembert good enough to make a Frenchman weep.

Fellstone
Unpasteurised cheese made with cow’s milk with a supple, firm texture.

Leeds Blue
Made using sheep’s milk from Harrogate to create this smooth, rich and creamy Leeds Blue.

Dale End Cheddar
Mature with a distinctive, tangy bite and rich, long-lasting flavour.

 

Menu Key

V - Vegetarian
VE - Vegan
VEO - Vegan Option
GF - Gluten Free
GFO - Gluten Free Option